A Weekend in Boston – Day 1

I cannot say it enough, I heart Boston. Everything about it, just makes me feel calm, happy and excited all at the same time.

There is just always something to do, see, eat, drink…. and be merry about!

I thought I’d share a little about our weekend away, because it is something I want to always remember. It will always be etched into memory but writing it out to look back on, just seems right.

We ventured up to Boston on a Friday afternoon. The weather was quite dreary but that didn’t stop our anticipation to meet up with two of our favorite people.

We arrived at the Omni Parker House around 3:30 pm where we were delighted to be gifted valet service right at the doorway. We don’t typically do valet so we already were feeling like a King and Queen!

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We checked in and went straight up to our gorgeous room where we were greeted with another surprise! Our weekend dates were spoiling us even before we got there, and we appreciate it all!

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After settling in, we met these beautiful people downstairs!

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Then it was time to take a nice stroll through Boston to get our feet wet (no pun intended, for it was raining!) What I loved most about this hotel besides it’s perfect description “A classic soul with a modern twist” was how close we were to everything. It is right on the Freedom Trail, and so close to Quincy Market and Faneuil Hall. It made walking around the city, so very lovely!

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We ended up walking to dinner which was at Mast. It was kind of a weird experience all around in the dining world but our company was spot on, so despite the vibe that was throughout, we enjoyed ourselves.

Why must dinner always be served with this scrumptious but evil food? Mmm, bread.

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We started with sharing the Calamari, a family favorite for sure!

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Sadly, all we could taste was the salt! I’ve never had such salty calamari but we don’t waste food, so….. it was obviously still eaten!

My sister and I shared two small plates and one of them stole the show! The cauliflower was tasty!

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Polpettine Trio- a meatball trio of angus beef al ragu

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Roasted Cauliflower- with a spicy chile goat cheese and baked four cheese spread

The men stayed true to their roots, one enjoying a pasta dish (Italian man through and through!) and my hubby sticking with a roasted chicken.

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Orecchiete Baresi- Orecchiete pasta, friarelli (sauteed broccoli rabe), fennel sausage, pecorino romano

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Pollo al Mattone Sette Spezia- half all natural chicken, grilled, smoked seven spice rub, Borretane onion agrodolce

We ate, we talked, we laughed, and were in the best company!

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After dinner we walked back to our hotel for a drink and dessert!

The hotel has a famed whiskey bar called the Last Hurrah. We sat down at one of their tables, each getting a drink of choice and we shared their famous Boston Cream Pie!

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After, we called it a night!  We needed our rest for Saturday and it seriously was the best day! Stay tuned…..

The Best Turkey Sloppy Joes

These past few weeks have just flown by! They were full of wonderful moments, people and love. This gal turned another year older too! Hello to the new 21 plus some *wink wink*

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There have been birthday celebrations, dining out, dinners made for me and basically no actual cooking by me for the past two weeks! The break was amazing but I did miss the kitchen.

I was spoiled beyond words with beautiful messages, time spent with my favorite people and the most amazing gifts (that were not necessary but completely appreciated!)

A burger bar seemed to be a hit at my sister’s and my birthday bash, I just wish I had some photos to show. Maybe next time!

Later in the week, my sister, momma and I went to Cure for a mother-daughter lunch and it did not disappoint!

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The whole experience of the restaurant is rustic, beautiful and centered around farm-fresh ingredients. The menu offers a variety of delicious choices from amazing appetizers, their own varieties of smoked bacon, unique sandwiches and main dishes, to tasty desserts and cocktails.

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We started with a birthday drink and this Sangria was amazing! It had just the right amount of rose wine and peach flavors. I should have these more!

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Our waiter was the cutest boy there ever was!

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We shared calamari as our appetizer, made with banana peppers, lemon and a wonderful sweet chili sauce.

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I wasn’t feeling like being fancy for our birthday lunch so the burger with BBQ seasoned fries sounded tasty. It was a celebratory occasion so there was no guilt with the fries! They were worth it!

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We ended our lunch with the best dessert ever- frozen yogurt! I will never say no to that. Ever.

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We are a silly family 🙂

I feel so blessed with how the past two weeks have gone and look forward to whatever this next year of life brings my way!

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After living in a birthday bubble, it was time to get back into my normal role and I couldn’t think of a better meal to start with than my Turkey Sloppy Joes. This is an easy, flavorful dish that you can serve on your favorite roll, on top of zucchini noodles, pasta or enjoy with a side salad. I’ve eaten it in a bowl with a spoon before, it’s that delicious. Don’t judge.

Turkey Sloppy Joes

Serves 6-8

Ingredients

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  • 1 1/2 tbsp olive oil
  • 1 1/2 cups of onions, diced
  • 1 red bell pepper, diced
  • 1-2 jalapeños, diced (ribs and seeds removed)
  • 2 tsp minced garlic
  • 2 lbs ground turkey
  • 2 tbsp spicy montreal steak seasoning (or regular montreal steak seasoning for less spicy)
  • 1 tbsp chili powder
  • 2 tsp ground mustard
  • 2 tsp garlic powder
  • 1/2 cup brown sugar**
  • 3 tbsp Worcestershire sauce
  • 2 tbsp red wine vinegar
  • 4 cups tomato sauce
  • 4 tbsp tomato paste
  • 1 tsp black pepper

** I will use truvia brown sugar blend to reduce my sugar intake. If using, only use 1/4 cup due to the increased sweetness.

Directions

In a large saute pan, heat olive oil over medium high heat. Add onion, red and jalapeño peppers to pan and sauté for about 5 minutes until slightly tender.

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When vegetables tender, add ground turkey and season with montreal steak seasoning (spicy or regular). Sauce turkey until browned and cooked thoroughly.

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Next, add all remaining seasonings to ground turkey including chili powder, ground mustard, garlic powder, and brown sugar. Mix well.

Then add worcestershire sauce and red wine vinegar.

Add tomato sauce, tomato paste and season with black pepper.

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Bring mixture to a boil and then reduce heat to a low simmer. Allow to simmer for 15-20 minutes for flavors to combine and sauce to thicken.

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Then serve whichever way you like! The mister can’t seem to live without his carbs. It may not be the prettiest meal, but you won’t deny how amazing this tastes!

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Happy eating!

A Comedy Show & Ice Cream Date

The end of last week didn’t go as planned, which in life tends to happen often. A regular visit to the dreaded foot doctor left me with many unfortunate needle marks and pain for a few days.

Then on Friday, a regular visit to another doctor confirmed my fears on my endometriosis front and my emotions got the best of me, I suppose.

So to make up for my lack of enthusiasm, the mister planned an impromptu date night that turned out to be a lot of fun!

We headed down to the casino in the late afternoon to grab dinner and watch a comedy show!

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Here is where I offer up some advice to those who probably don’t need it- make sure you go earlier to grab a bite at one of their nice restaurants. Because our decisions were made last minute, we didn’t have the time and the place was way too busy.

After walking around for far too long on a foot that should have been home, we got some early seats at the comedy show and ordered some food to share. I wish I had pictures to share but I ordered a Chicken Caesar Salad that came out soaked in dressing. It was disappointing. So my mister who is a saint, split half his burger with me. I picked a good one, thats for sure!

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The show was good, we had quite a few laughs listening to some crude and playful jokes. The main comedian spent a good amount of time in the audience and it was amusing to see how well everyone took the personal jokes. All in good fun, right?

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After the show we walked around the casino a bit and then had an ice cream party together. This right here can be put in my top 10 of favorite ice cream experiences. Okay maybe my top 100 ice cream experiences haha, but I love ice cream!

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This is Coconut Seven Layer Bar from Ben and Jerry’s. You all need to indulge in this delightful treat because it is worth it!

We stopped in some of the shops, I drooled over some Coach bags and regretfully walked away. Insert sad face. I saw this very cute sign too. Then, it was time to go!

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My kids do have paws!! For now!

It was just lovely spending time with my mister, and I can’t wait for our next little adventure!